The Masa Maker is the world's first corn masa making system that creates fresh, high quality masa in a fraction of the time with virtually no water usage at a significantly lower cost compared to traditional systems. Control your masa’s quality and flavor profiles to match your brand’s recipe.
The Masa Maker’s recipe-driven, continuous, simmer/soak-free system turns dry, clean corn into fresh masa in minutes eliminating the need to buy masa flour and giving you the ability to produce masa on demand. Masa Maker offers measurable ROI and keeps production costs consistent with an increase operational savings and reduce cost of production and sanitation.
IDEAL APPLICATIONS:
Increase water savings and reduce energy consumption
Reduce water use to only what is needed as a recipe ingredient and sanitation eliminating water waste. Financial and environmental costs of waste-water disposal are nearly gone, making a more sustainable method of corn masa production. Eliminate the need for a steam generator, simmer kettles, and soak tanks to save on energy and allow for more floor space to expand operations.
We are the leading solution provider and make the highest quality extruded or sheeted corn chips and offer complete line expertise, from raw corn to packaging.
You can rely on our complete systems to prepare baked and fried tortilla products from corn and grain-based flours. From corn and masa preparation to inspection of packaged product, we can provide everything you need, including special continuous fryers for tostada and taco shell production.
The Corn Masa Maker System (CMMS), Masa Maker, is our revolutionary way to make fresh masa faster. Produce high quality masa in minutes rather than hours compared to traditional systems.
With full-service capability, we offer high-speed, high-capacity production lines for corn and grain-based flour tortillas from masa preparation through checkweighing of the packaged product.
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